If you like to cook for a lot of people, a vegetable pot will always do the trick. With its large capacity, it is ideal for soups, stews and spaghetti. The high rim makes particularly good use of the rising heat.
Content: Meat pot Ø 16 cm (approx. 2l)
Scaling on the inside
Stackable
Transfer from the pot to the handle
Calcium, uncontrolled steam emergence and water splashing onto the stove
TransTherm-Allherdboden
Patented floor construction
Material: Cromargan Stainless steel rust-free 18/10 - dishwasher safe, easy to clean, oven safe, tasteless and acid resistant.
